Vermont prides itself on producing award-winning beer and spirits; the industry is part of the state's brand and boosts tourism and the economy. But we also have one of the highest rates of excessive drinking in the country. We're talking about the culture of drinking in Vermont, and how we think about alcohol in our state.
We're joined by two guests from inside the industry to talk about how they think about Vermont's drinking culture and how it fits into health and safety:
- Sas Stewart is co-founder of Stonecutter Spirits.
- Tiffany Szymaszek is an account manager for the Vermont Wine Merchants Company.
Broadcast live on Monday, Feb. 4, 2018 at noon; rebroadcast at 7 p.m.
