Vermont Public is independent, community-supported media, serving Vermont with trusted, relevant and essential information. We share stories that bring people together, from every corner of our region. New to Vermont Public? Start here.

© 2024 Vermont Public | 365 Troy Ave. Colchester, VT 05446

Public Files:
WVTI · WOXM · WVBA · WVNK · WVTQ · WVTX
WVPR · WRVT · WOXR · WNCH · WVPA
WVPS · WVXR · WETK · WVTB · WVER
WVER-FM · WVLR-FM · WBTN-FM

For assistance accessing our public files, please contact hello@vermontpublic.org or call 802-655-9451.
Play Live Radio
Next Up:
0:00
0:00
0:00 0:00
Available On Air Stations

Boiling Bliss: The Magic Of Backyard Sugaring

Vermonters catch a fever at this time of year. And it isn't necessarily the flu bug. It's the hankering to get outside and start hauling buckets full of sap to the sugarhouse or to wherever they do their boiling. It's backyard sugaring time.

We'll learn about the hows and whys of sugaring from George Cook, a retired UVM Extension Maple Specialist. Plus we'll hear from Kate McCabe, CEO of Vermont Evaporator Company, about a product that helps the small-scale sugarmaker convert those 40 gallons of sap into a gallon of syrup.

Broadcast live on Thursday, Feb. 22, 2018 at noon; rebroadcast at 7 p.m.

Ric was a producer for Vermont Edition and host of the VPR Cafe.
Jane Lindholm is the host, executive producer and creator of But Why: A Podcast For Curious Kids. In addition to her work on our international kids show, she produces special projects for Vermont Public. Until March 2021, she was host and editor of the award-winning Vermont Public program Vermont Edition.
Latest Stories